The English Original

The English Whisky Co's flagship single malt and the whisky that reopened England's whisky history: a 43% unchill-filtered NAS made with Norfolk barley and copper stills, matured entirely in first-fill ex-bourbon barrels. Easy and creamy: vanilla, soft tropical notes and whipped cream on the nose; a balanced palate of nuts, chocolate and zesty citrus that melts in the mouth; a long, clean finish of toasted malt and a faint saltiness. 43%, 700 ml.