Lot No. 40 Canadian Rye Whisky

Hiram Walker's 100% rye whisky, distilled in a 12,000-litre copper pot still and matured in heavily charred virgin American white oak, after the pre-War Canadian recipes. First released in 1998 and relaunched in 2012 with rye ground on site, it brought pure rye back to the Canadian scene. Spicy rye and mint on the nose; cinnamon, vanilla and sweet oak on the palate; a medium, dry and clean finish. 43%, 750 ml.